While it is certainly valid to fight being unjustly fired, employees, along with Lander and Adams, should also be aware of how increased operating costs might leave businesses with no other choice but to let go of employees whose wages are costing them too much.
Restaurants that have managed to stay afloat, despite having to hike up their prices and pass the increased operating expenses along to their customers, could decide that the cost of doing business is simply too great.
That could leave many more young or unskilled workers with no jobs at all. https://www.westernjournal.com..../leftists-celebrated
