The United State of America possesses different culinary traditions among its jurisprudence. Since America holds people of all color, the diverse range of people and their culinary traditions have integrated into the American culture, making its way into American cuisine. The diversity comes from many countries, especially, Germany, Britain, Sweden, Italy, Poland, Ireland, France, and India, etc. Food connects people. It is the one thing humans have agreed to bond upon regardless of their color, race, religion, and ethnicity. Food has the power to connect us all, and since America possesses such a diverse range of culinary traditions, it poses as a great country for travelers to feast from. If you are someone that considers himself a ‘foodie’, then America is the place to carry your food adventures in. However, if you are worried thinking, “who would take my online classes?” then don’t. There are many services through which you can easily hire experts that will take your classes for you. The only thing that is left to do is to explore traditional cuisines of America and tick it off from your bucket list.

Well, if you are going to satisfy your taste buds, you must know that America is not a small place to explore. You need to know what foods you need to taste out there. To help you with this, we have chart-up a list of top traditional foods that a traveler must try while in the US. Are you ready to get your taste buds to explode? Let us begin.

Apple Pie

Have you heard the phrase, “American as Apple Pie”? Well, that saying is there for a reason. The first thing on our list is Apple Pie. This delicacy is a national treasure. The combination of sugar, buttery pastry, and tart sliced apples birthed a pie so delicious that American events are not completed without a delicious Apple Pie dessert. Don’t let anybody tell that pecan or key lime is a better choice than Apple pie because they are simply lying.

If you don’t know where to find one you can try at Pie-O-Neer, in Pie Town, New Mexico. Start your American journey with a sweet Apple pie.

The Good Ol’ Hamburger

Hamburger is probably the most famous dish of American cuisine that everyone is aware of. Constantly been reminded of through childhood cartoons, Hamburger is the second dish you need to try out in the US, just for the sake of your childhood memories. To the question of where to have the best hamburger, every American will tell you a different joint, claiming that there will you find the best hamburger. Ranging from fast food on the West Coast (In-N-Out Burger) to the traditional fine dining in New York (The Spotted Pig), you can find hamburgers just about anywhere. However, there is only one place recognized by almost every American as the birthing place of Hamburger, New Haven, Connecticut.

What best place to try a new dish than to try it from its birthing place? Louis Lunch was established in 1900 by Louis Lassen, giving birth to a legacy. Today, the joint is run by his great-grandson Jeff Lassen. Try the juiciest hamburger and quench your foodie spirit altogether.

Clam Chowder

People say it is illegal to visit Boston and not try New England Clam Chowder. The lumpy white soup is sold everywhere. If you go by its look, you are sure to avoid diving yourself into it but one taste is all it takes to make you fall in love with the dish. There are many eating traditions involve with clam chowder, as there is no one way of eating it. However, since it is your first time, you can try it with a bread bowl sold at the Atlantic Fish Co., where chefs carve a bowl into the bread and pour the soup on it.

The mix of quahog shellfish with potatoes, salted pork, heavy cream, and herbs makes clam chowder one of the jaw-dropping dishes to try out in the US.

Bagel and Lox

People have tried to narrow down New York with a single representative cuisine. Debating over Hot dog, Pastrami, or a cup of traditional coffee, they have failed to single out the perfect cuisine to represent New York. If you ask me, I would definitely go with bagels and lox. There is no debating you cannot find bagels that are sold in New York anywhere in the world. Whether the reason is associated with the water, it doesn’t matter. What matters is the delicious bagels and lox the city has to offer. Head down to Russ and Daughters and quench your taste buds.

Deep-Dish Pizza

As the name suggests, the dish for pizza is deep. It creates an extra layer of crust that is filled with cheese and tomato sauce. Chicago has a different take on Pizza. Though Pizza was an invention of Italian chefs, people say Deep dish pizza is a hybrid created by Americans. In America, they call it a pie. If you are wondering where to try an authentic pizza pie, and get a true experience of the adventure, I suggest you head over to Uno Pizzeria. Why Uno Pizzeria? Well, what better place to try than the one who claims they have invented the Italian American hybrid in 1943. 

Drop Biscuits and Sausage Gravy

One of the reasons why America is a great place to explore in terms of food is that every definition of something you were brought up upon is challenged. For example, a biscuit is something that has a solid structure and breaks in pieces. In America, it means a flaky scone often made with lard and buttermilk. In places such as Montana, there is a tradition where people have thick white gravy with biscuits at breakfast. It is definitely a good choice considering you want a change in your breakfast. 

Texas Barbecue

Who doesn’t love barbecue? The barbecue can be found in almost every country’s cuisine. Australians might like to stoke up their grills on the weekend, while Indians may love to roast some kebabs on alternate days. However, Texans live and die by the practice. Smoking meats and tendering ribs is a common obsession of the Texans. Since they are so obsessed with grilling, they have perfected the art of barbecue as well. For a spectacular evening, head on to Dallas Farmers Market, stand in line for a bit as there is a long queue of people waiting for the same thing as you do. Find a seat at Pecan Lodge, and order everything. 

Want to head on a foodie adventure? List down the foods we have mentioned, in your to-eat list and enter a world of experimental cuisines. However, before you go on your adventure, it is important to relieve yourself from all the academic responsibilities. You are probably thinking, who would take my online classes? Well, we have a solution for you. There are many services online that will cater to your specific academic problems. They offer experienced experts that will take the classes for you at cheap prices. Now you can go explore America and try out their traditional foods at the same time. It is time for you to tick off traditional foods of America from your bucket list.