"A Gringo Guide to a Mexican Kitchen" - A full 200 pages of time honored, traditional Mexican Recipes, with food and food preparation glossaries. Hundreds of Full-Color pictures. The book Includes Party Snacks, Gala Banquets, and Mexican Adult Beverages too. Download from: Amazon.com; Amazon.com.mx; Kobo.com; or Google Play for $8.99 U.S.
"A Gringo Guide to a Mexican Kitchen" - A full 200 pages of time honored, traditional Mexican Recipes, with food and food preparation glossaries. Hundreds of Full-Color pictures. The book Includes Party Snacks, Gala Banquets, and Mexican Adult Beverages too. Download from: Amazon.com; Amazon.com.mx; Kobo.com; or Google Play for $8.99 U.S.
William John Conaway's México experience began in June of 1961, when fresh out of high school he came to San Miguel de Allende for a visit. He fell in love with México, the people, and with his bride of now over 50 years. He's made a living here ever since, among his Mexican friends, hardly knowing any Americans at all. The contacts he did make made him realize the need for reliable information in English, and in 1986, he began his writing career. His books have been on sale continuously on the Internet ever since.